Bacon Green Bean Hors d’Oeurve

Bacon Green Bean Hors d’Oeurve

1 cup brown sugar
1 stick butter
1 tbsp soy sauce
1 tsp garlic powder

Melt these 4 ingredients.  DO NOT Boil.

2 cans whole green beans, drained
Bacon cut in 1/3 to 1/2 pieces
Toothpicks (optional… I don’t use them… I place seam side down)

Wrap 8 green beans in bacon piece & hold together with toothpicks.

Place in a shallow pan.  Pour sauce over appetizer and bake 350 degrees for about an hour or until bacon is done.

Keep an eye on it or it will burn.

Save

Similar Posts

  • Cajun Cuisine

    I decided to be informative today… sorry, sometimes it happens, since I did my homework, I thought I’d share what I found out.  With Mardi Gras coming up this next week, I thought I’d ponder on what Cajun Cuisine was and what separates it from Creole… +x*+x*+x*+x*+ I sometimes have a very inquisitive mind, especially…

  • Make Your Mouth Water!!!

    I thought I’d died and gone to heaven last night!!  Okay, so it wasn’t quite that good but pretty danged close!  As you know yesterday was PC’s birthday.  He had class last night after work but I figured I’d still make him a yummy delicious birthday dinner.  He called me when he got out of…

  • Tortilla Rollups

    Warning:  These. Are. Addictive.  Even when you are making them.  Just to let you know, you’ve been WARNED! Ok anyway moving on… I will neither claim nor deny that those ends (that you cut off b/c they really don’t have filling and won’t hold shape)… I ate those.  Not all of them, mind you…  That…

Leave a Reply

Your email address will not be published. Required fields are marked *

Enter Captcha Here : *

Reload Image